Knife Set

$135 $155Save $20

Free shipping & returns within contiguous US

Save $40 when you buy the Essentials Bundle .

The 3-Piece Knife Set comprises our 8-Inch Chef’s Knife, 10-Inch Bread Knife, and 3.5-Inch Paring Knife. Together, these three knives can tackle basically any kitchen cutting task. The 8-Inch Chef’s Knife is the all-rounder–used for chopping vegetables, slicing meat, and mincing herbs. The 10-Inch Bread Knife is great for slicing soft, delicate foods or foods with tough rinds. The 3.5-Inch Paring Knife is designed for cutting tasks that require precision, such as halving cherry tomatoes or trimming green beans.

Ergonomic POM handles
Rounded spines
Premium steels
Lifetime warranty

3-Piece Set

8” chef’s knife
10” bread knife
3.5” paring knife

3-Piece Set

8” chef’s knife
10” bread knife
3.5” paring knife

The 3-Piece Knife Set comprises our 8-Inch Chef’s Knife, 10-Inch Bread Knife, and 3.5-Inch Paring Knife. Together, these three knives can tackle basically any kitchen cutting task. The 8-Inch Chef’s Knife is the all-rounder–used for chopping vegetables, slicing meat, and mincing herbs. The 10-Inch Bread Knife is great for slicing soft, delicate foods or foods with tough rinds. The 3.5-Inch Paring Knife is designed for cutting tasks that require precision, such as halving cherry tomatoes or trimming green beans.

Ergonomic POM handles
Rounded spines
Premium steels
Lifetime warranty

3-Piece Set

8” chef’s knife
10” bread knife
3.5” paring knife

3-Piece Set

8” chef’s knife
10” bread knife
3.5” paring knife

Select Steels

The blades of the chef’s and paring knives are made from AUS-10 steel, hardened to 60 HRC. The bread knife features a blade made from 1.4116 steel, softer in comparison, but more corrosion resistant. The steel alloys were chosen based on the intended use of each knife.

Handled With Care

The knife handles are designed for a comfortable, secure grip. The handle scales are made from warp-resistant POM and triple-riveted to the tangs. The handles have soft contours–no hard edges for uncomfortable “hot spots.”

The Finer Things

All knives feature a sloped half bolster that provides a smooth transition from handle to blade. The edges of all the blade spines are eased slightly for improved comfort. The blades feature a convex, not flat, grind for better food release.